HUDU

To Serve Man


€ 17,99
 
kartoniert
Lieferbar innerhalb von 2-3 Tagen
Dezember 1976

Beschreibung

Beschreibung

Some argue that cowboy meat is too tough to be served any other way, especially since the spices tend to kill the taste of whatever the donor may have been smoking, drinking, or chewing. Others discount this argument, but agree that Chili is a practical, quick way to serve Man in well-disguised form.
Meat of 1 reasonably well-muscled Cowboy, ground coarsely
-- 15 pounds onions, chopped
-- 10 cloves garlic, crushed
-- 1/2 cup cooking oil
-- 25 pounds pre-cooked kidney beans
-- 25 pounds fresh tomatoes
-- 2 oz. salt
-- 6 to 12 oz. chili powder
-- 2 oz. sugar
-- 1/2 oz. pepper, freshly ground
-- (Optional: 40 green bell peppers)
-- (Optional: 3 tsp. paprika)
On a frying grill or in a battery of skillets, brown onions, meat, and bell peppers (cut up)if used, for about 5 minutes per batch. Peel and quarter tomatoes. Put tomatoes, beans with their cooking water, and 2-1/2 gallons additional water in large kettle or wash boiler (or divide among several smaller ones). Add meat, onions, peppers if used, and seasonings. Simmer for 90 minutes; serve in bowls or with rice. For 150.
EAN: 9781880448823
ISBN: 1880448823
Untertitel: A Cookbook for People. 1:B&W 5. 5 x 8. 5 in or 216 x 140 mm (Demy 8vo) Perfect Bound on Creme w/Gloss Lam. Sprache: Englisch.
Verlag: Borgo Press
Erscheinungsdatum: Dezember 1976
Seitenanzahl: 108 Seiten
Format: kartoniert
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